04/18/2018
Tri-Pro non-GMO Oil
CRUDE NON-DEGUMMED SOYBEAN OIL
| Analysis Results: | | | | | | | | | | Analyte | Result | | Units | | Fatty Acid Composition | | | | | C14 Myristic | 0.7 | | mg FA/g | | C16 Palmitic | 100.5 | | mg FA/g | | C16:1n7 Palmitoleic | 1.3 | | mg FA/g | | C17 Margaric | 0.8 | | mg FA/g | | C18 Stearic | 36.5 | | mg FA/g | | C18:1n9 Oleic | 198 | | mg FA/g | | C18:1n7 Vaccenic | 12.8 | | mg FA/g | | C18:2 Linoleic | 484.9 | | mg FA/g | | C18:3n3 alpha-Linolenic | 74.7 | | mg FA/g | | C20 Arachidic | 3.2 | | mg FA/g | | C20:1 Eicosenoic | 2.1 | | mg FA/g | | C22 Behenic | 3.5 | | mg FA/g | | C24 Lignoceric | 1.2 | | mg FA/g | | Others | 1.2 | | mg FA/g | | Total Fatty Acids | 921.7 | | mg FA/g | | Total Saturates | 146.4 | | mg FA/g | | Total Monounsaturates | 214.2 | | mg FA/g | | Total Polyunsaturates | 559.9 | | mg FA/g | | Total Omega 3 | 74.7 | | mg FA/g | | Total Omega 6 | 485.2 | | mg FA/g | | Total Omega 9 | 200.1 | | mg FA/g | | | | | | | Fatty Acid Profile - Area % | | | | | C14 Myristic | 0.08 | | area % | | C16 Palmitic | 10.84 | | area % | | C16:1n7 Palmitoleic | 0.14 | | area % | | C17 Margaric | 0.09 | | area % | | C18 Stearic | 3.97 | | area % | | C18:1n9 Oleic | 21.65 | | area % | | C18:1n7 Vaccenic | 1.35 | | area % | | C18:2 Linoleic | 52.3 | | area % | | C18:3n3 alpha-Linolenic | 8.34 | | area % | | C20 Arachidic | 0.34 | | area % | | C20:1 Eicosenoic | 0.22 | | area % | | C22 Behenic | 0.39 | | area % | | C24 Lignoceric | 0.13 | | area % | | Others | 0.13 | | area % | | Total Saturates | 15.84 | | area % | | Total Monounsaturates | 23.36 | | area % | | Total Polyunsaturates | 60.67 | | area % | | Total Omega 3 | 8.34 | | area % | | Total Omega 6 | 52.33 | | area % | | Total Omega 9 | 21.87 | | area % | | | | | | | Free Fatty Acids as Oleic | 0.45 | | % | | | | | | | Moisture & Volatiles (Oven) | 0.09 | | % | | Peroxide Value | 0.95 | | meq/kg | | Phospholipids | | | | | N-acylphosphatidylethanolamine | <0.01 | | % | | Phosphatidic Acid | <0.01 | | % | | Phosphatidylethanolamine | 0.24 | | % | | Phosphatidylcholine | 0.31 | | % | | Phosphatidylinositol | .66 | | % | | Lysophosphatidylcholine | <0.01 | | % | | Total Phospholipids | 1.21 | | % | | | | | | | Unsaponifiable Matter | 0.49 | | % |
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